Rooted in the Caribbean. Refined for every table.
Private chef experiences and handcrafted provisions.
Sourced from Jamaica, crafted in Vermont.
Chef-Led · Small Batch · Vermont & Jamaica · By Reservation Only
Private Chef. Caribbean Craft. Elevated Dining.
Curated culinary experiences and premium provisions designed to nourish, connect, and elevate every table.
Private Dining
Intimate, chef-led dining experiences crafted in your home or villa. Every menu is seasonal, personal, and unforgettable.
Events & Catering
From gatherings to celebrations, we design elevated food experiences that bring people together with intention and flavor.
Provisions
Maple Jerk Rub
Small-batch seasonings and gourmet products rooted in Caribbean tradition and refined for modern kitchens.
How It Works
A seamless process designed to bring your dining experience to life with intention, precision, and care.
01
Inquiry
Tell us about your occasion, location, and vision. We listen first—so we can design something meaningful.
02
Menu Curation
We craft a personalized, seasonal menu tailored to your taste, your guests, and the moment.
03
Experience
We prepare, cook, and serve—so you can relax and enjoy a refined, unforgettable dining experience.
ABOUT THE CHEF
Crafted with Experience. Rooted in Purpose.
Born in Jamaica and refined through years of professional kitchens, our approach to food is grounded in culture, discipline, and creativity.
From high-volume luxury service aboard Royal Caribbean to intimate dining experiences in Vermont, each dish is crafted with intention and precision.
We don’t just cook—we design experiences that bring people together, elevate the moment, and leave a lasting impression.
— Chef Brian Maylor
Trusted by Clients Who Value Excellence
Every experience is crafted with care, precision, and a deep respect for the moment.
— Our Standard
Every experience is designed with intention—from the first conversation to the final plate.
We focus on quality ingredients, precise execution, and thoughtful presentation to create moments that feel both refined and personal.
— Our Approach
This is not traditional catering.
Each menu is crafted specifically for your table, your guests, and your occasion—ensuring an experience that is seamless, elevated, and unforgettable.
Reserve Your Experience
Each experience is thoughtfully curated based on your vision, your guests, and the moment you want to create.
By reservation only · Limited availability each week
Bornfidis Provisions
Private chef dining experiences and handcrafted provisions rooted in Caribbean tradition and refined for modern tables.
Serving Vermont & Jamaica.
Regenerating Land, People & Enterprise
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Phone: (876) 448-8446
Email: hello@bornfidis.com
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© 2026 Bornfidis Provisions. All rights reserved.
Crafted with intention.